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Lodge L8SGP3 Pre-Seasoned Cast-Iron Square Grill Pan, 10.5-inch

,

Ribbed bottom for low-fat cooking
Pre-Seasoned and ready-to-use
Superior heat retention and even cooking

$26.82 $19.97

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The Lodge Cast Iron 10.25-inch square Grill Pan puts restaurant stripes on your grilled favorites like a pro. Helps with low fat cooking as the ribbed bottom pan lets you keep foods from simmering in fatty drippings. Cast-iron is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this cookware evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron grill pan looks good in most kitchens and it doubles up as an excellent source of nutritional iron. This pre-seasoned cookware is ready-to-use right out of the box. While the skillet comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. The Lodge seasoning procedure is a multiple-step process in which the seasoning oil is applied via an electrostatic spray system that coats the cookware, then it’s baked in commercial ovens at very high temperatures. This allows the oil to penetrate deeply into the pores of the iron. This seasoning process achieves a seasoned finish that would take many months of home use to achieve. Sometimes during this process, the seasoning oil can collect and create a bubble or slight drip at the bottom of the pan as it’s hanging through the production process. And that in turn can turn brown as it’s processed through the seasoning ovens.  This brown spot is not rust but in fact, carbonized seasoning and will darken with use.  The factory seasoning process makes Lodge cast iron products ready to use right out of the box, and the product over time “Just keeps getting better”. After cooking, clean with a stiff nylon brush and hot water. Using soap is not recommended, and harsh detergents should never be used. Towel dry immediately and apply a light coating of oil to utensil while it is still warm. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century.
Ribbed bottom for low-fat cooking
Pre-Seasoned and ready-to-use
Superior heat retention and even cooking
Use on all cooking surfaces, grills, campfires and oven safe
Made in the USA

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  • Price for all: $45.71

Binding

Kitchen

Brand

Lodge

Catalog Number List

L8SGP3

Color

Black

EAN

0075536335605

EAN List

0075536335605, 0075536335506

Item Dimensions

0, hundredths-inches, 0, hundredths-inches, 655, hundredths-pounds, 0, hundredths-inches

Label

Lodge

Manufacturer

Lodge

Model

17L8SGP3

MPN

L8SGP3

Number Of Items

1

Package Dimensions

160, hundredths-inches, 1700, hundredths-inches, 665, hundredths-pounds, 1040, hundredths-inches

Package Quantity

1

Part Number

L8SGP3

Product Group

Kitchen

Product Type Name

Kitchen

Publisher

Lodge

Size

10.5″

Studio

Lodge

UPC

075536335605

UPC List

075536335605, 075536335506

Warranty

Lifetime limited manufacturer’s warranty

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